Climate change

Effect of feeding milled rapeseed on methane emission and milk fatty acid composition in dairy cows

Posted in Climate change, Dairy on December 1st, 2011

Feeding milled rapeseed as a lipid and protein supplement for lactating dairy cows reduced methane production per day, per unit of dry matter intake and per unit of milk yield.

Slatted floor systems for finishing pigs have a greater impact on global warming

Posted in Climate change, Environment, Pigs on December 21st, 2010

The environmental assessment of the raising of fattening pigs on the welfare-friendly straw-flow system seems to conflict, with lower manure N content and lower greenhouse gas emissions but higher NH3 emissions in comparison with the conventional slatted-floor system.

Bull-based systems perform better than steer-based ones

Posted in Beef, Climate change, Food quality and security on December 20th, 2010

Increasing the proportion of forage in the diet of dairy-origin bulls has only a marginal effect on carbon footprint.

Feeding benzoic acid linearly reduced urinary nitrogen and total nitrogen excretion

Posted in Climate change, Environment, Pigs on December 20th, 2010

Dietary inclusion of benzoic acid linearly reduced urinary nitrogen and total nitrogen excretion, as well as linearly reduced manure ammonia emissions.

Oils have emission reducing potential in grazing dairy cows

Posted in Climate change, Dairy, Food quality and security on December 20th, 2010

Both soya and linseed oil have the potential to reduce enteric CH4 emissions from grazing dairy cows.

Losses in production and functional animal performance will result from climate change

Posted in Climate change, Environment on December 20th, 2010

Global warming is predicted to have a negative impact on the welfare of UK livestock.

N2O emissions comprised the largest proportion of land-spreading emissions when slurry was spread in warm conditions

Posted in Climate change, Environment on December 20th, 2010

In terms of trace gases, indirect N2O emissions sourced from ammonia losses comprised the largest proportion of land-spreading emissions when slurry was spread in warm conditions

Feeding extruded linseeds reduced methane production but not milk yield

Posted in Climate change, Dairy on October 14th, 2009

Take Home Message: Methane output from dairy cows can be decreased by up to 40% by including 150 g/kg DM extruded linseeds in the diet without affecting intake or milk yield.
It is possible to feed cattle using extruded linseeds to reduce methane production without altering milk yield. That was the finding of two studies, carried [...]

Nil – or no – cost options will reduce GHG emissions on UK farms

Posted in Beef, Climate change, Dairy on October 14th, 2009

 Take Home Message: Agricultural green house gas emissions can be reduced by 5% by altering management, particularly by the wider use of genetic improvement in the beef and dairy industries.   
There are a range of cost-effective options – either nil or low cost – for the UK livestock sector that will abate greenhouse gas (GHG) emissions. [...]

It is possible to incorporate environmental value into breeding goals

Posted in Climate change, Dairy on October 14th, 2009

Take Home Message: Breeding dairy cows for increased yield will reduce the CO2 output from dairy farming by 0.6% for every 1% increase in yield.
   
A non-market or ‘shadow’ environmental value can be incorporated into selection indices, using increased milk yield to reduce the herd size required to maintain herd output as the goal trait.
“And a [...]


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